Welcome to Il Corno, where good food meets good luck.

Located at the centre of the historic Oxford Covered Market and named after the traditional Neapolitan amulet worn to bring good luck and prosperity, Il Corno introduces new dining and aperitif concepts and promotes the history, culture, art, and literature of the city of Naples through special events.

Originating from Naples’ tasty and genuine culinary tradition and its renowned customs of hospitality, Il Corno specialises in one of the most iconic dishes of Neapolitan street-food: panuozzi, a long and flat sandwich made from pizza dough that can be enriched with different fillings, from mozzarella to friarielli broccoli, from provola to sausages, and requires two stages of cooking in the oven.
Il Corno also offers its guests other unique products from Neapolitan traditional food and drinks culture, from taralli to the famous babà al rum, from limoncello to a delicious variety of Campania wines.

Il Corno regularly hosts public talks around Neapolitan history, culture, art, and literature delivered by experts in their fields on topics such as the medieval origins of Saint Januarius, patron of the city, eighteenth- and nienteenth-century travel accounts of foreigners visiting Naples, and the Neapolitan novels by Elena Ferrante.

Come to Il Corno to relish delicious Neapolitan food and drinks while being immersed into Naples’s extraordinary cultural atmosphere and getting to know more about its unique culture and history.